Chicken Adobo (Adobong Manok)

This is what I have cooked the other day and now it is in the garbage pail, well not all just the left over which is supposed to be my meal today. What happened? A  huge bear throw it in the sink, just when I wake up he perfectly told  it to me, he said it is my fault for not keeping it in the fridge as what I am told to do so but hello it’s adobo, it was cooked with vinegar and won’t spoil easily. So mean, so I have nothing to eat today but eggs, I don’t feel like eating spam eh.


Chicken, soy sauce, vinegar, black pepper, potatoes, oil, onion, garlic, water


  • Saute the the garlic and onion
  • Add the chicken let it brown a litte
  • Add the vinegar and let it boil then add the soy sauce and do the same
  • Add enough water after wards, seasoned it with black pepper
  • And when it is near to cook add the potatoes
  • Serve hot with rice
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3 Responses to “Chicken Adobo (Adobong Manok)”

  1. anne says:

    kasayang sa adobo oi lami pa naman jud o.
    SAHM’s Online Diary

  2. Chie_Wilks says:

    makagutom kaau…sarap nito sis

  3. w0rkingAth0mE says:

    ay yum yum adobo … naku sayang naman yn ..

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