Baked Spaghetti from Pizza School

Spaghetti is everyone’s favorite, a dish that has many variants. In the Philippines, spaghetti is sweet and meaty with cheese toppings. So when I first ate spaghetti from Italianni’s I can’t even finish one serving, since then I vowed not to eat on Italianni’s again but when I arrived in Korea there spaghetti is not also the spaghetti my tongue used to know.

Spaghetti from Pizza School

So when my husband and I decided to cook spaghetti at home, it doesn’t attract me at all. Spaghetti is my favorite but eating sour  salty taste spaghetti killed my appetite. My husband educates me that’s how spaghetti taste like, savory with tomato sauce and the sweet spaghetti I am talking is  a crap.  As day goes by I have been used to eat spaghetti with a sour salty taste as I named it, I can even eat two servings with black olives in it, so I think I am ready to eat in Italianni’s restaurant again.

Well, when we craved for spaghetti and cooking is impossible we run to 59 Pizza or Pizza school to order spaghetti. The photo above is cheese oven spaghetti from Pizza School, it cost ₩4, 000 while the white cream oven spaghetti cost ₩4, 500.  It is chewy, a little bit salty and meaty goodness.

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Spaghetti with Cheesy Sauce

The other day I cooked some spaghetti, I did not eat rice the whole day but I still eat carbohydrates, isn’t it? I sauteed the ground pork with the left over instant spaghetti sauce in one bottle.

Then use new bottle of spaghetti sauce to mix it with my pasta, so this is how it look likes.

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