My Version of Pork Steak

This is what I have cooked today, Filipino style beef pork steak (bistek), as I have only pork in the fridge. It tasted good and it did not last until tomorrow (lol), I have eaten it all in one meal.

My Ingredients
Pork,  kalamansi (lemon),  soy sauce, black pepper, garlic, onions, cooking oil


  • Mixed kalamansi or lemon juice and soy sauce then add pork (beef), garlic and ground pepper. Soak if for few minutes.
  • Light fry the onion rings
  • The fried the pork(beef) until brown and set it aside
  • Then  cook/boil the marinade for 1 minute
  • Arrange beef (pork) slices on a plate. Place the onion rings on top. Pour the sauce over the onions and beef.
  • Served hot
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