Craving for Korean Street Foods

We had Korean street food last night, it was been a long time since we had them, way back in downtown we have street food every week but since we moved here we always have BHC chicken.  Anyway I went to the nearby canteen where street foods are sold, there are already plenty of customers most of them are students buying their snacks before heading home.  I waited for my turn to give my order, with the help of a tong I am able to add the food I like when the owner can’t figure out how many I wanted.

Cheese sticks are my husband’s favorite, we usually buy bags of cheese sticks in supermarket and we cooked it ourselves but when I discover that cheese sticks were also sold in the street and they taste better than the cheese sticks in the supermarket we stopped buying bags of cheese sticks and if we are craving for it we just head to the nearby canteen. I also bought 2 sticks of fried tteokboki.

Aside from cheese sticks I also bought fried sweet potato, stuffed peppers and dumplings (mandu) as it was already getting late only few are left in the tray so I took them all, my husband told me not to get over board but dunno if I did.

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Hotteok a Sweet Korean Pancakes

Since fall season came the weather in Korea is getting colder, to others it could be a lot of fun but for someone who came from tropical country it requires a lot of warm to have fun. The other day when my husband arrived from school he immediately informed me that the guy we saw selling street foods when we first arrived in our new place was already there selling freshly cooked hotteok.

Hotteok

I immediately went down to buy some it was been a long time since we had them. Hotteok is a Korean pancake with sugary flavor in the inside, well it seems the guy only sells Hotteok and Oding during colder season because we didn’t find him anymore during the summer.

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Cheese Sticks and Korean Pepper Street Food

The other day my husband craves for the cheese stick I bought from the canteen in the corner so he asked me to buy few and pepper twigim as well. When I went there it was a little busy it seems most of the Korean felt cold from the rain and decided to have street food to feel warm. I waited for my turn, when I ordered I just point the food I want and used hand sign for how many do I want to order.

Cheesesticks in a Stick

I bought ten sticks of cheese sticks, I think is merely for a kid but we’d like it than the factory cheese sticks in the supermarket, they taste better and cheesy as well.

Pepper Twigim

My husband asked me to buy five pieces gochu (pepper) twigim but I bought ten pieces,  the other five is for me. Hehe,

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Street Food and Ice Cream from Baskin Robbins

We had a different treat for tonight my husband is craving for street food so I went out to buy  street food, instead of going to the old place I went to a different food shop and buy this twigim below.

After buying street food I went to Baskin Robbins and buy ice cream.

Thinking my husband might not like the street food I have bought another set of twigims on the old shop. The  daughter of the owner was there so it was easy for me to say what do I want because she can speak a little English.

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Hotteok and Gukwha-ppang

My husband was craving for hotteok a while ago, so I went out to buy some, but the restaurant that also sells street food has no more hotteok left so I went to the public market. Just so lucky that the old woman where we bought our first taste of hotteok was there so I ordered eight pieces, it turns out that the old mixture is only good for five pieces and I thought nothing has left, but my guess was wrong, she opened an ice box and get a big bag of hotteok mix so I added more two on my order that makes it ten pieces.

Hotteok is a variety of filled Korean pancakes, and is a popular street food in South Korea. It is usually eaten during the winter season. According to what I read, the dough for hotteok is made from wheat flour, water, milk, sugar, and yeast. The dough is allowed to rise for several hours. Handful-sized balls of this stiff dough are filled with a sweet mixture, which may contain brown sugar, honey, chopped peanuts, and cinnamon. The filled dough is then placed on a greased griddle, and pressed flat into a large circle with a special tool with a stainless steel circle and wooden handle as it cooks.

The first set of hotteok has a yellow though, and the second set is green. While she is cooking the hotteok, one local man came and says something while pointing to one stove, then the old woman started to pack the flower-shaped bread and set it aside on the table on her back and then she also packed the first set of hotteok.

Another customer came and order two hotteok, and after few minutes the man came back to claim his order it turns out he shopped for a while, so the old woman gave his order to him. When the last set of my order was cooked, she packed them in a separate plastic bag, I pay and she handed them to me.

I immediately put the plastic bag on my shoulder bag, says thank you and bid goodbye. Then I went to Daiso, buy something and went home.

When I reached home my husband excitedly open the plastic bag and he was surprised to see something not just hotteok, I was surprised too. A realization came that the other set of hotteok was switched to the not so old man’s order. Oh well, instead of returning the flower-shaped bread we decided to try it. Dunno if the man returns to the woman when he found out that his order was switched.

According to what I read this flower-shaped bread is called Gukwha-ppang and very similar to Bungeo-ppang it is made of sweet bean inside a light, pancake like batter. Like Bungeo-ppang, it requires a heavy, dimpled pan to cook, and you can often see Gukwha-ppang cooked in the street.

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Mouth Watering Korean Street Foods

Well today is Friday and I am expecting a super busy day but it seems it is not too busy maybe because we don’t need to shop for our daily supplies, as we moved it on Wednesday. Right after gym work out  we directly went to one of our favorite food stall to buy street food like ojingo, mandu, twigim, kimari and etc.,

After I shower I went to our favorite bakery to buy some profiteroles, muffin and the bread I don’t know the name. It is kinda hard but sweet then after it we ate our cheat, wash the dishes, do the laundry and etc., so it is not a busy day like before.

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More Korean Street Food for Us: Korean Sundae

Did not do much today, we’ve sent the box of goodies home. It’s been here for few months already and I didn’t have a chance to send it until today. My husband got annoyed when I didn’t open the door for him in the postal office, it just happened that I forgot about it, haha plus I am walking  after him, so he told me that next time he wouldn’t carry my box anymore.

Korean Sundae

After gym we walked  to the bus station to buy street foods like hotdog, sundae, teokkbogi  and a lot more which I cannot remember the name.  We feasted at them when we reached home,.

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Korean Street Food: Sweet Corn

I am not active in blogosphere lately,  sort of busy and I have nothing to post, the ironic thing is when I am out of blogging world I have so many ideas on my mind to blog but once I log-in and plan to blog, nothing is left. Either I am empty on idea or it feels like it is worthless to share or to blog.

Jezz, few days ago I am craving for corn because it was a long time ago since I ate corn. I am craving because I always see corn in the food place near the gym so one day I bought  one packed for 3,000 won about 3 dollars maybe, imagine how expensive is it, in Philippines I can buy a bunch of corn with that money but the fact I am not in the Philippines  I have to eat the corn to the fullest..Haha!

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Gimbap in Triangle Shape

Here’s a tray of my treats few weeks ago, gimbap and some chocolates. You know some of the gimbaps are spicy so I really need some sweets after eating a spicy one, I can’t tell what’s the flavor not until I open it because I can’t read Hangul. I love to eat gimbap today but when we visit Family Mart,  nothing has left maybe it is all sold out.

The flavor or other term varies to tuna, bugolgi, bugolgi hot and spicy, meat with kimchi, and many more.

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